How to get started with back-to-basics urban farming | 60 Minutes Australia

May 01 2023

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If you're sitting down to dinner, here's a question for you: Do you really know what you're eating, or where it comes from? Well, for a start, it's probably loaded with fat, sugar and other nasties. Many experts say our food is so highly processed and so full of additives it's not really food at all. In fact, it's making us sick. So if you've had enough of tasteless vegetables, fruit that's been sitting in a freezer somewhere for months, and packaged food with less flavour than the cardboard it's packed in, why not join the world wide revolution - grow your own. Turn your backyard into a fruit and veggie garden. For over forty years, 60 Minutes have been telling Australians the world’s greatest stories. Tales that changed history, our nation and our lives. Reporters Liz Hayes, Tom Steinfort, Tara Brown, Nick McKenzie and Amelia Adams look past the headlines because there is always a bigger picture. Sundays are for 60 Minutes. #60MinutesAustralia